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Get $50 for $40 at Noga

Get $50 for $40 at Noga

$40
Value
$50
Discount
20%
You Save
$10

The Fine Print

* Days Valid: All
* Not redeemable for cash
* All gratuities are to be paid in cash
* Not responsible for any lost or stolen certificates
* If total purchase is less than the amount of certificate, customer waives the difference
* This certificate cannot be combined with any other offer, yet these gift certificates can be combined

Description

APPETIZERS 
Truffle Caesar Salad- baby kale, aleppo, brioche croutons, caesar dressing, black truffles, fresh parmesan
Halibut Crudo- cucumber jus, meyer lemon gel, blood orange puree, cucumber serrano salad
Truffle Fries- parmesan, black winter truffles, tarragon aioli
Sunchoke Soup- sunchoke crisps, pumpkin seed oil, roasted pumpkin seeds, roasted hen of the woods mushroom
Roasted Squash- roasted heirloom butternut squash, squash puree, crumbled goat cheese, toasted almonds
Tuna Tartare- sushi grade yellowfin tuna, chili oil, lemon gel, citrus jus, amarosa potato chips
Roasted Beets- roasted gold and red beets, house made ricotta cheese, house made butter pretzels, herb oil
Frisee Salad- granny smith apples, bosc pears, danish blue cheese, candied hazelnuts, apple cider vinaigrette

MAINS
Cod- herb broth, roasted fennel, roasted potatoes, hedgehog mushroom
Cappelletti- house made ricotta, oven cured tomatoes, basil pesto, parmesan tuile, pine nuts
Parisian Gnocchi- brown butter, heirloom butternut squash, sagem aleppo
Pan-Roasted Salmon- charred broccolini, orange aleppo aioli, roasted hen of the woods
Truffle Fettuccine- mushroom brodo, black trumpet mushrooms, truffle pecorino, black truffles, basil oil
Potato Agnolotti- potato parmesan, fresh herbs, roasted garlic, pinot grigio
Grilled Black Bass- roasted fennel, arugula, heirloom tomatoes, citrus jus, smoked lime butter, kumquats
Pistachio Pine Nut Crusted Halibut- butter glazed jardiner, red pepper celery root puree, vichyssoise

SIDES
Charred Broccolini- anchovy vinaigrette
Pommes Mousseline- potato puree, fine herbs
Roasted Mushrooms- toasted almonds, pickled chili

DESSERT
Carrot Cake- tahitian vanilla cream cheese frosting, vanilla ice cream
Butterscotch Pudding- sea salt, caramel, chantilly cream, shortbread cookies
Chocolate Glazed Crepe- orange mousse, cassis sorbetCheesecake- vanilla cheesecake, strawberry sorbet
Flourless Bourbon Chocolate Tort- with coconut sorbet

Food Type: Dairy
Rabbinical Supervision: OK
Hours: BRUNCH 7:30 AM - 3:30 PM DINNER 5:30 PM - 11:00 PM
Cuisine: Dairy

Noga

120 Allen Street (off of Delancey) New York, New York 10002

www.noganyc.com

(212) 804-7207


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