STARTERS
Falafel Plate- 6 falafel balls served with tahini
Moroccan Cigars- rolled phyllo dough filled with beef and potato served with tahini sauce
Kibbe- bulgar wheat croquette stuffed with seasned minced beef, served with tahini sauce

SALADS
Babaganoush
Eggplant Salad- mashed grilled eggplant with toamto sauce and red peppers
Matbucha Salad- roasted tomatoes and red peppers seasoned with garlic and chili peppers
Israeli Salad- finely chopped tomatoes, onions, romaine lettuce with olive oil and balsamic vinegar
Markocha Salad- thinly sliced carrots spiced with house herbs

SOUPS
Bean
Lentil
Vegetables
Pelmini- vegetable soup with beef dumplings
Lagman- diced meat, vegetables and homemade noodles
Chicken Yemenite- served with kubaneh, hilbeh and schug

SANDWICHES
Falafel
Kofta Kebab
Chicken Shish Kebab
Baby Chicken
Schnitzel
Chicken Shawarma
Beef Kebab 
Lamb Shish Kebab

BURGERS
Beef Burger
Double Burger

COUS COUS
Vegetable
Chicken
Beef

FROM THE GRILL
Steak Pargit- dark chicken meat marinated with herbs
Chicken Shawarma
Chicken Shish Kebab- 2 skewers of grilled chicken breast
Diced Chicken with Onions- grilled chicken breast with onions
Baby Chicken Kebab- 2 skwers of marinated boneless chicken seasoned and grilled
Grilled Chicken Breast
Schnitzel
Kofta Kebab- 2 skewers of ground beef with chopped onions
Lamb Shish Kebab- 2 skewers of lamb kebab
Beef Shish Kebab- 2 skewers of beef kebab
Rib Eye Steak- boneless tender rib eye with sauteed onions
16 oz. Rib Steak- prime juicy steak with house seasoning
Mixed Grill- baby chicekn, beef, and kofta kebab